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Since 1993, Cool Chile have been providing the UK with a range of flavours for real Mexican cooking.
Whether it's salsas and sauces made with toasted dried chillies, tortillas fresh from the comal, Mexican chocolate whipped into a hot frothy drink, Mexican oregano rubbed over pozole, or black beans bubbling in a pot with epazote, these are the tastes and spiced sensations they want to bring into your home.
They began small, importing a handful of chilli varieties and selling them from their market stall, first in Portobello Market and then in Borough. They have since expanded into producing their own salsas, sauces and pastes, faithfully made using traditional Mexican recipes and delicious imported chillies.