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Truffle Bomb

£9.85
A creamy, indulgent Lancashire cheese bomb matured for over two years and flavoured with black summer truffles, this cheese is something else.
 

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    The truffle bomb is a luxurious British cheese made in Lancashire using pasteurised cow's milk and black summer truffles (not truffle oil!), and the contrasting flavours of truffle and tanginess of this slowly matured cheese turns out to be just perfect. It also has a vegetarian rennet, as it is wrapped in cloth and dipped in wax, preserving its flavours and aromas for longer.

    More Information
    Width (cm) 5
    Height (cm) 5
    Length (cm) 5
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